relic Roast Beef Hash

relic Roast Beef Hash

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Our associates always has relic roast beef and this recipe is a serious mannerism quirk to finish it up!

The ingredient of relic Roast Beef Hash

  1. 3 russet potatoes
  2. 2 cups 1/2-inch cubes roast beef
  3. 1 onion, finely chopped
  4. 1 green bell pepper, thinly sliced
  5. u00bd cup sliced vivacious mushrooms
  6. 1 tablespoon vegetable oil

The instruction how to make relic Roast Beef Hash

  1. Place potatoes approaching a microwave-safe plate and prick skins behind a fork. Cook in the microwave until slightly tender, 7 to 8 minutes. Cut into 1-inch cubes.
  2. Combine potatoes, roast beef, onion, green fear pepper, and mushrooms in a bowl.
  3. Preheat an electric skillet to 350 degrees F (175 degrees C). Coat in imitation of oil.
  4. improve potato mixture evenly in the skillet. Let cook, without stirring, until browned, not quite 5 minutes. Flip and continue cooking until second side is crisp, very nearly 5 minutes more.

Nutritions of relic Roast Beef Hash

calories: 165.2 calories
carbohydrateContent: 23.8 g
cholesterolContent: 18.1 mg
fatContent: 3.6 g
fiberContent: 3.4 g
proteinContent: 10.5 g
saturatedFatContent: 0.9 g
servingSize:
sodiumContent: 389.8 mg
sugarContent: 3.2 g
transFatContent:
unsaturatedFatContent:

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