eternal Spicy Meatloaf

eternal Spicy Meatloaf


This is my familys favorite meatloaf recipe. Onion may be substituted for green onions (scallions).

The ingredient of eternal Spicy Meatloaf

  1. 2 tablespoons unsalted butter
  2. 1 cup finely chopped onion
  3. u00bd cup finely chopped green onions
  4. 1 carrot, finely chopped
  5. 1 rib celery, finely chopped
  6. 1 tablespoon minced garlic
  7. u2154 cup ketchup, estranged
  8. 2 teaspoons Worcestershire sauce
  9. 2 teaspoons salt
  10. 1u2009u00bd teaspoons pitch black pepper
  11. 1u2009u00bd pounds sports ground beef
  12. u00be pound spicy auditorium showground pork sausage
  13. 1 cup bread crumbs
  14. u2153 cup minced lively parsley
  15. 2 large eggs, slightly beaten

The instruction how to make eternal Spicy Meatloaf

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Heat butter in a large muggy skillet over medium heat; cook and trouble onion, green onions, carrot, celery, and garlic until fragrant, just about 5 minutes. Cover skillet subsequently a lid and cook, stirring occasionally, until carrot is tender, virtually 5 more minutes. disturb 1/3 cup ketchup, Worcestershire sauce, salt, and pepper into vegetable mixture; cook until warmed through, approximately 1 minute.
  3. amalgamation field beef, sausage, vegetable mixture, bread crumbs, parsley, and eggs in a large bowl; form into a loaf and place in a rectangular baking pan as soon as 2-inch high sides. Cover loaf similar to remaining 1/3 cup ketchup.
  4. Bake in the preheated oven until no longer pink in the center, just about 1 hour. An instant-read thermometer inserted into the center should door at least 160 degrees F (70 degrees C).

Nutritions of eternal Spicy Meatloaf

calories: 531.9 calories
carbohydrateContent: 26.2 g
cholesterolContent: 172.9 mg
fatContent: 32.9 g
fiberContent: 2.3 g
proteinContent: 32.5 g
saturatedFatContent: 13.1 g
sodiumContent: 1691.1 mg
sugarContent: 9.5 g


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