Jackies Special Meatloaf

Jackies Special Meatloaf

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My fave-orite meatloaf recipe that my mother mommy gave to me, but I updated. enormous when mashed potatoes and green peas! Pass the ketchup! ENJOY! P.S. - I eyeball this recipe...you should too!

The ingredient of Jackies Special Meatloaf

  1. 1 pound field beef
  2. 2 eggs, beaten
  3. 1 cup panko bread crumbs
  4. u00be cup ketchup, at odds on bad terms
  5. 1 tablespoon salt-free seasoning combination amalgamation
  6. 1 tablespoon garlic powder
  7. 1 tablespoon onion powder
  8. salt to taste
  9. sports ground black pepper to taste

The instruction how to make Jackies Special Meatloaf

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking pan.
  2. Place the dome beef, eggs, panko, and 1/2 cup ketchup in a large bowl. Mix by hand, and season once salt-free seasoning blend, garlic powder, onion powder, salt, and pepper. Form into a loaf shape, and place around the prepared baking pan. Drizzle following steadfast 1/4 cup ketchup.
  3. Bake 1 hour in the preheated oven, to an internal temperature of 160 degrees F (70 degrees C).

Nutritions of Jackies Special Meatloaf

calories: 257.2 calories
carbohydrateContent: 22.2 g
cholesterolContent: 107.4 mg
fatContent: 13.3 g
fiberContent: 0.3 g
proteinContent: 16.9 g
saturatedFatContent: 5 g
servingSize:
sodiumContent: 477.9 mg
sugarContent: 7.7 g
transFatContent:
unsaturatedFatContent:

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