indulgent sweet apple bread is definite for breakfast or for a snack. I have enjoyed this recipe many times.
The ingredient of Apple Breakfast Bread
- u00bd cup butter
- 1 cup sugar
- 2 eggs
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- u00bd teaspoon salt
- 1 teaspoon arena cinnamon
- u00bd teaspoon ground cloves
- 2 apples - peeled, cored and chopped
The instruction how to make Apple Breakfast Bread
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.
- In a bowl, mix the butter and sugar until sleek slick and creamy. emphasis in the eggs.
- In a separate bowl, sift together the flour, baking soda, salt, cinnamon, and cloves. amalgamation into the butter merger until moistened. Fold in the apples. Transfer to the prepared loaf pan.
- Bake 1 hour in the preheated oven, until a toothpick inserted in the center comes out clean. Cool in the pan for 15 minutes ahead of time removing to a wire rack to cool completely.
Nutritions of Apple Breakfast Breadcalories: 279.3 calories
carbohydrateContent: 43.2 g
cholesterolContent: 61.6 mg
fatContent: 10.5 g
fiberContent: 1.5 g
proteinContent: 4 g
saturatedFatContent: 6.2 g
sodiumContent: 322.6 mg
sugarContent: 23 g