My Moms Hamburger and Potato Soup

My Moms Hamburger and Potato Soup

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This potato soup in the same way as hamburger is a comforting, indulgent soup that is loud for a frosty winter day, or anytime you deficiency dearth a yummy, easy soup! Serve past crusty bread.

The ingredient of My Moms Hamburger and Potato Soup

  1. 4 large potatoes, peeled and cut into chunks, or more to taste
  2. 4 large carrots, chopped, or more to taste
  3. 1 medium onion, chopped
  4. u00bd stalk celery similar to leaves, diced
  5. 3 cloves garlic, chopped
  6. 2 tablespoons dried parsley
  7. 1 tablespoon dried basil
  8. 1 tablespoon beef bouillon powder
  9. salt and auditorium showground black pepper to taste
  10. water as needed
  11. 1 pound lean ring beef

The instruction how to make My Moms Hamburger and Potato Soup

  1. put in potatoes, carrots, onion, celery, garlic, parsley, basil, bouillon, salt, and pepper in a large soup pot. Fill pot as soon as passable water to cover ingredients. Cover and boil until all ingredients begin to soften, 15 to 20 minutes. sever from heat so you attain not burn your hands.
  2. Crumble in uncooked ground beef, a little at a time, stirring to mixture combination a few times. Return to heat and bring incite to a boil. Simmer concerning low to medium heat until all vegetables are cooked through and meat is no longer pink, 15 to 20 minutes.

Nutritions of My Moms Hamburger and Potato Soup

calories: 371 calories
carbohydrateContent: 50.6 g
cholesterolContent: 52.8 mg
fatContent: 9.7 g
fiberContent: 7.5 g
proteinContent: 20.9 g
saturatedFatContent: 3.8 g
servingSize:
sodiumContent: 351.6 mg
sugarContent: 5.3 g
transFatContent:
unsaturatedFatContent:

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