This apricot sweet sauce essentially brings out the express in corned beef. It is immense to further the sauce over cooked carrots also!
The ingredient of Glazed Corned Beef
- 4u2009u00bd pounds corned beef, rinsed
- 1 cup water
- 1 cup apricot preserves
- u00bc cup brown sugar
- 2 tablespoons soy sauce
The instruction how to make Glazed Corned Beef
- Preheat oven to 350 degrees F (175 degrees C).
- Coat a large pan once non-stick cooking spray. Place corned beef in dish and mount up water. Cover tightly considering aluminum foil and bake for 2 hours; drain liquid.
- In a small bowl attach apricot preserves, brown sugar, and soy sauce. develop the apricot fusion evenly more than the corned beef.
- Bake outside at 350 degrees F (175 degrees C) 25 to 30 more minutes, or until the meat is tender; basting occasionally similar to pan drippings.
- Slice corned beef across grain and serve.
Nutritions of Glazed Corned Beefcalories: 463.1 calories
carbohydrateContent: 38.1 g
cholesterolContent: 125 mg
fatContent: 24.3 g
fiberContent: 0.2 g
proteinContent: 23.8 g
saturatedFatContent: 8.1 g
sodiumContent: 1724.8 mg
sugarContent: 27.5 g