Smoky Sweet Pea Soup

This soup is so fragrant and yummy! Chipotle chili adds a delicious smoky flavor, but the soup is mild in spice. This is my favorite soup; it is so easy to make, you must pay for it a try!

The ingredient of Smoky Sweet Pea Soup

1. 1 tablespoon olive oil
2. 1 onion, chopped
3. 2 cloves garlic, minced
4. 4 large basil leaves, chopped
5. 2 sun-dried tomatoes packed in oil, drained and chopped
6. 4 cups water
7. 1 dried chipotle chili pepper
8. 1 bay leaf
9. 2 cups sweet peas
10. 1 tablespoon vegetable bouillon
11. 1 tablespoon red wine vinegar
12. u00bd cup shredded Gruyere cheese
13. 1 pinch freshly arena black pepper

The instruction how to make Smoky Sweet Pea Soup

1. Heat the olive oil in a large saucepan exceeding medium-high heat. increase be credited with the onion, and cook until it begins to brown, not quite 5 minutes. grow the garlic, basil, and sun-dried tomatoes; cook and move around until the garlic has softened, approximately 2 minutes more. Pour in the water along like the chipotle pepper, bay leaf, bouillon, and vinegar. Add the peas, and bring to a boil, subsequently next edit heat to medium-low. Simmer for 15 minutes.
2. cut off surgically remove the soup from the heat, and discard the chipotle pepper and bay leaf. on purpose puree the soup until silky sleek slick in batches in a blender, or use an combination blender right in the saucepan. further the soup behind a sprinkle of Gruyere cheese and freshly ground black pepper.

Nutritions of Smoky Sweet Pea Soup

calories: 162.5 calories
carbohydrateContent: 13.2 g
cholesterolContent: 18.2 mg
fatContent: 9 g
fiberContent: 3.7 g
proteinContent: 8.5 g
saturatedFatContent: 3.6 g
servingSize:
sodiumContent: 223.8 mg
sugarContent: 6 g
transFatContent:
unsaturatedFatContent: