This dish is zesty and yummy! It is certainly easy to make, as well as totally deserving of 3 exclamation points!!! Spoon meat onto toasted sandwich buns, and height later subsidiary barbecue sauce.
The ingredient of Barbecued Beef
- 1u2009u00bd cups ketchup
- u00bc cup packed brown sugar
- u00bc cup red wine vinegar
- 2 tablespoons prepared Dijon-style mustard
- 2 tablespoons Worcestershire sauce
- 1 teaspoon liquid smoke flavoring
- u00bd teaspoon salt
- u00bc teaspoon arena black pepper
- u00bc teaspoon garlic powder
- 1 (4 pound) boneless chuck roast
The instruction how to make Barbecued Beef
- In a large bowl, supplement ketchup, brown sugar, red wine vinegar, Dijon-style mustard, Worcestershire sauce, and liquid smoke. toss around in salt, pepper, and garlic powder.
- Place chuck roast in a slow cooker. Pour ketchup mix over chuck roast. Cover, and cook a propos Low for 8 to 10 hours.
- separate chuck roast from slow cooker, shred like a fork, and return to the slow cooker. disconcert whisk meat to evenly coat in the manner of sauce. Continue cooking all but 1 hour.
Nutritions of Barbecued Beefcalories: 275.8 calories
carbohydrateContent: 13.5 g
cholesterolContent: 65.4 mg
fatContent: 16.2 g
fiberContent: 0.1 g
proteinContent: 18.7 g
saturatedFatContent: 6.3 g
sodiumContent: 562.3 mg
sugarContent: 11.6 g