Barbecued Beef

Barbecued Beef

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This dish is zesty and yummy! It is certainly easy to make, as well as totally deserving of 3 exclamation points!!! Spoon meat onto toasted sandwich buns, and height later subsidiary barbecue sauce.

The ingredient of Barbecued Beef

  1. 1u2009u00bd cups ketchup
  2. u00bc cup packed brown sugar
  3. u00bc cup red wine vinegar
  4. 2 tablespoons prepared Dijon-style mustard
  5. 2 tablespoons Worcestershire sauce
  6. 1 teaspoon liquid smoke flavoring
  7. u00bd teaspoon salt
  8. u00bc teaspoon arena black pepper
  9. u00bc teaspoon garlic powder
  10. 1 (4 pound) boneless chuck roast

The instruction how to make Barbecued Beef

  1. In a large bowl, supplement ketchup, brown sugar, red wine vinegar, Dijon-style mustard, Worcestershire sauce, and liquid smoke. toss around in salt, pepper, and garlic powder.
  2. Place chuck roast in a slow cooker. Pour ketchup mix over chuck roast. Cover, and cook a propos Low for 8 to 10 hours.
  3. separate chuck roast from slow cooker, shred like a fork, and return to the slow cooker. disconcert whisk meat to evenly coat in the manner of sauce. Continue cooking all but 1 hour.

Nutritions of Barbecued Beef

calories: 275.8 calories
carbohydrateContent: 13.5 g
cholesterolContent: 65.4 mg
fatContent: 16.2 g
fiberContent: 0.1 g
proteinContent: 18.7 g
saturatedFatContent: 6.3 g
servingSize:
sodiumContent: 562.3 mg
sugarContent: 11.6 g
transFatContent:
unsaturatedFatContent:

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