Japanese Minced Beef

Japanese Minced Beef

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field beef is fried similar to ginger, soy sauce, sake and mirin for a immediate rushed and easy mid-week meal. utility afterward rice.

The ingredient of Japanese Minced Beef

  1. u00be pound arena beef
  2. 2 tablespoons freshly grated ginger
  3. 3 tablespoons soy sauce
  4. 3 tablespoons sake (Japanese rice wine)
  5. 2 tablespoons mirin (Japanese sweet wine)
  6. 1 tablespoon white sugar, or more to taste

The instruction how to make Japanese Minced Beef

  1. Heat a skillet more than medium heat; cook and stir beef until cooked through, 5 to 7 minutes. Add ginger and disturb well. mix up soy sauce, sake, mirin, and sugar into beef mixture; bring to a boil and cook for 1 minute more.

Nutritions of Japanese Minced Beef

calories: 231.6 calories
carbohydrateContent: 7.4 g
cholesterolContent: 52.1 mg
fatContent: 13.2 g
fiberContent: 0.2 g
proteinContent: 14.9 g
saturatedFatContent: 5.2 g
servingSize:
sodiumContent: 725.9 mg
sugarContent: 6.3 g
transFatContent:
unsaturatedFatContent:

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