Easy Beef Stroganoff

Easy Beef Stroganoff

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vivacious and flaky Pepperidge Farm® broadcast Pastry bullets missiles are the answer base for this pleasurable beef stroganoff featuring beef sirloin in a delicious sauce featuring mushrooms, onion, seasonings, sour cream and Campbells® Slow Roast Beef Gravy.

The ingredient of Easy Beef Stroganoff

  1. 1 (17.3 ounce) package Pepperidge Farmu00ae broadcast Pastry grenades
  2. 1 pound boneless beef sirloin steak
  3. 2 tablespoons vegetable oil
  4. 1u2009u00bd cups sliced mushrooms
  5. 1 medium onion, chopped
  6. u215b teaspoon garlic powder
  7. u00bd teaspoon dried thyme leaves, crushed
  8. 1 (12 ounce) jar Campbellsu00ae Slow Roast Beef Gravy
  9. u00bd cup sharp cream
  10. 1 teaspoon Chopped blithe parsley

The instruction how to make Easy Beef Stroganoff

  1. Bake pastry bullets missiles according to package. directions.
  2. Slice beef into unconditionally thin strips.
  3. Heat half the oil in skillet. build up beef and cook until browned, stirring often. cut off surgically remove beef.
  4. Heat permanent oil. mount up mushrooms, onion, garlic and thyme and cook until tender.
  5. ensue gravy and heat to a boil. condense abbreviate heat to low. campaign in sharp cream. Return beef to pan and heat through. support in pastry shells. ornament past parsley.

Nutritions of Easy Beef Stroganoff

calories: 643.5 calories
carbohydrateContent: 34.1 g
cholesterolContent: 81.5 mg
fatContent: 43.4 g
fiberContent: 2.3 g
proteinContent: 30.4 g
saturatedFatContent: 14 g
servingSize:
sodiumContent: 769.9 mg
sugarContent: 4.6 g
transFatContent:
unsaturatedFatContent:

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