This recipe is for a hearty bean and beef chili. Easy to make and delicious.
The ingredient of Easy Beef Chili
- 1u2009u00bd pounds 80% lean arena beef
- 1 red apprehension pepper, chopped
- 1 medium sweet onion, diced
- 1 (16 ounce) package frozen yellow and white total kernel corn
- 1 (15 ounce) can vivacious red kidney beans
- 1 (15 ounce) can dark red kidney beans
- 1 (15 ounce) can pinto beans
- 1 (14.5 ounce) can diced tomatoes
- 1 (10 ounce) can diced tomatoes in the manner of green chile peppers
- 1u2009u00bd cups water
- u00be cup brown sugar
- 3 (1.25 ounce) packages chili seasoning fusion
- 3 tablespoons distilled white vinegar
- 3 tablespoons yellow mustard
The instruction how to make Easy Beef Chili
- Cook ring beef in a large pot higher than medium-high heat until browned and crumbly, 5 to 7 minutes. grow unease pepper and onion. Cook and campaign until the pepper and onion have softened, very nearly 5 minutes. Drain and discard grease.
- go to corn, kidney beans, pinto beans, diced tomatoes, water, brown sugar, chili seasoning mix, and mustard to the pot. Cover and cook higher than medium heat for 20 minutes. Uncover, reduce heat to low, and cook until beans are tender, about 20 minutes more.

Nutritions of Easy Beef Chili
calories: 365.6 caloriescarbohydrateContent: 39.2 g
cholesterolContent: 48.2 mg
fatContent: 16.8 g
fiberContent: 8.4 g
proteinContent: 17.8 g
saturatedFatContent: 6.2 g
servingSize:
sodiumContent: 1289.4 mg
sugarContent: 13.2 g
transFatContent:
unsaturatedFatContent: