Best Ever Beef Stew

Best Ever Beef Stew

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This stew is easy to make and tastes great! This is a hearty stew. dream desire you behind it! I use two beef tenderloin filets for the stew beef.

The ingredient of Best Ever Beef Stew

The instruction how to make Best Ever Beef Stew

  1. Toss beef in the manner of salt, pepper and flour to coat. Heat oil in a large pot on top of higher than medium heat. Cook coated beef in oil, stirring constantly, until well browned more or less all sides. Pour in broth and tomato juice, and toss around in unclean vegetables, potatoes and cabbage. Bring to a boil, then condense abbreviate heat, cover and simmer 1 hour, until potatoes are soft and meat is fully cooked.

Nutritions of Best Ever Beef Stew

calories: 225.4 calories
carbohydrateContent: 16.4 g
cholesterolContent: 33.3 mg
fatContent: 11.3 g
fiberContent: 2.9 g
proteinContent: 15.4 g
saturatedFatContent: 3.9 g
servingSize:
sodiumContent: 1372 mg
sugarContent: 2.5 g
transFatContent:
unsaturatedFatContent:

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