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Recipe of Super Quick Homemade Stroganoff

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Stroganoff

Before you jump to Stroganoff recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Choosing to eat healthily provides great benefits and is becoming a more popular way of living. Poor diet is a contributing factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get us to lead a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that lots of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can change their eating habits for the better by carrying out some small changes.

The first change to make is to pay more attention to what you buy when you shop for food since it is likely that you have the tendency to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your favorite cereal? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.

To sum up, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to stroganoff recipe. You can have stroganoff using 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Stroganoff:

  1. Use 1 (8 oz) of package uncooked egg noddles.
  2. You need 1 tbsp of vegetable oil.
  3. You need 1 lb of ground beef.
  4. Use 1/2 of medium onion, chopped.
  5. Prepare 2 of zucchini, chopped.
  6. Provide 3-4 leaves of kale, de-stemmed and chopped into small pieces.
  7. You need 3 cloves of garlic.
  8. Prepare 2 cans of condensed cream of mushroom soup.
  9. Take 1/2 c of chicken stock.
  10. You need 1 tbsp of paprika.
  11. Provide to taste of Salt and pepper.

Instructions to make Stroganoff:

  1. Bring a pot of lightly salted water to boil. Put egg noodles in and cook according to package instructions until al dente..
  2. Heat oil in large skillet, add onion and zucchini and cook until tender. Add kale and garlic to pot when onion & zucchini are almost done. Cool until kale cooked through..
  3. Move veggies to one side of pan, add ground beef to other side and cook until browned..
  4. Add cream of mushroom soup, chicken stock, salt & pepper, and paprika to pan. Mix until well blended. Continue to cook until heated through..
  5. Remove from heat. Serve noodles with sauce over the top..
  6. All done!.

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