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Recipe of Favorite ­čî«Fajita Steak­čî«

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­čî«Fajita Steak­čî«

Before you jump to ­čî«Fajita Steak­čî« recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.

The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for doing this. The overall economy is impacted by the number of individuals who are dealing with diseases such as high blood pressure, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically think that healthy diets demand a lot of work and will significantly change how they live and eat. Contrary to that information, people can change their eating habits for the better by implementing a few simple changes.

Initially, you will need to be extremely careful when food shopping that you don't automatically put things in your basket that you no longer want to eat. As an example, most probably you have never checked the box of your favorite cereal to see how much sugar it contains. One wholesome option that can give you a positive start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a regular part of your new healthy diet.

As you can see, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to ­čî«fajita steak­čî« recipe. You can cook ­čî«fajita steak­čî« using 15 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare ­čî«Fajita Steak­čî«:

  1. You need 300 g of lean beef steak.
  2. Prepare 1 of &1/2 tbsp extra virgin or sunflower oil.
  3. You need 2 of green peppers, deseeded and thinly sliced.
  4. Get 2 of red peppers, deseeded and thinly sliced.
  5. Get 2 of red or yellow onions, cut into thin wedges.
  6. Use 1 tsp of ground cumin.
  7. Get 1 tsp of ground coriander.
  8. Use 1 tsp of smoked paprika.
  9. Provide 1 of long red chilli, finely chopped,.
  10. Use of or 1/2 tsp dried red chilli flakes.
  11. Provide of lime wedges, for squeezing.
  12. Take of white or wholemeal flour tortillas warmed, to serve.
  13. Prepare of lettuces, trimmed and shredded, to serve.
  14. Use 6 tbsp of natural yoghurt, to serve.
  15. Get of sea salt and freshly ground black pepper.

Instructions to make ­čî«Fajita Steak­čî«:

  1. Season the beef with pepper. Heat half a tablespoon of the oil in large, non-stick frying pan and stir-fry the beef (such as sirloin or rump, visible fat trimmed and cut into thin strips) for 1&1/2 minutes, or until lightly browned but not quite cooked through. Tip onto a plate, set aside and return the pan to the heat..
  2. Add the remaining oil, peppers and onions to the pan and stir-fry for 5–6 minutes, or until only just softened. Add the cumin and paprika. Season with salt and black pepper and cook for 30 seconds, then stir in the cooked beef. Cook for 2–3 minutes, or until the beef are hot..
  3. Stir in the chilli and season with salt and black pepper. Cook for a few seconds more. Remove from the heat, over a squeeze of lime. Toss lightly..
  4. Divide the tortillas between four warmed plates. Top with shredded lettuce then pile the beef mixture on top. Spoon the yoghurt over each tortilla and Serve immediately, with extra lime wedges for squeezing..

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