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Recipe of Favorite Jollof rice with fried beef

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Jollof rice with fried beef

Before you jump to Jollof rice with fried beef recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

Ingesting healthy foods can make all the difference in the way we feel. When we eat more healthy meals and a smaller amount of the detrimental ones we usually feel much better. A salad allows us to feel a lot better than a piece of pizza (physically in any case). This can be a problem, nonetheless, with regards to eating between snacks. Shopping for goodies can be a struggle because you have a great number of options. Why not try one of the following healthy snacks the next time you need some extra energy?

If you are looking for a fast snack, you can't go completely wrong with a whole grain one. A piece of whole wheat toast, for instance is a great snack in the early morning. Chips and crackers made from whole grains can be great for quick snacks to eat on the go. Make the shift from refined products just like white bread to the healthier whole grain choices.

You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it's easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let's go back to jollof rice with fried beef recipe. To cook jollof rice with fried beef you only need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Jollof rice with fried beef:

  1. Provide 5 of Tomato.
  2. Prepare 1 of Onions.
  3. Use 10 of Fresh pepper.
  4. Provide of Thyme.
  5. Take 1 spoon of Curry.
  6. You need cubes of Knor.
  7. Use of Salt.
  8. Prepare of Vegetable oil.
  9. Provide of Little crayfish.
  10. Provide 2 of Rice.

Instructions to make Jollof rice with fried beef:

  1. Blend the tomatoes, pepper and onions and boil it until it is dried.
  2. Boil the rice half cooked and put aside.
  3. Fry the tomatoes, pepper and onions inside the hot vegetable oil for 5 minutes.
  4. Add curry, thyme, crayfish, knor cubes and salt.
  5. Then pour small water inside and add the half cooked rice.
  6. Stir it and cover it to cook until the water is dried off..

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