Skip to content Skip to sidebar Skip to footer

Steps to Prepare Perfect Chocolate Layer Cake with Whipped Hazelnut Cream Filling and Frosting

Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Chocolate Layer Cake with Whipped Hazelnut Cream Filling and Frosting recipe here. We also have wide variety of recipes to try.

Chocolate Layer Cake with Whipped Hazelnut Cream Filling and Frosting

Before you jump to Chocolate Layer Cake with Whipped Hazelnut Cream Filling and Frosting recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of men and women who are dealing with health problems such as high blood pressure, which is directly related to poor eating habits. Although we're constantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all likelihood, most people believe that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. In reality, though, simply making a few modest changes can positively impact day-to-day eating habits.

You can make similar alterations with the oils that you use to cook your food. Olive oil contains monounsaturated fat which can help to lower bad cholesterol. Olive oil is also a good source of Vitamin E which has a lot of benefits and is also good for your skin. If you presently consume lots of fresh fruits and vegetables, you may want to think about where you're getting them and if it's the best source. Organic foods are an excellent option and will reduce any possible exposure to harmful pesticides. If you can locate a good local supplier of fresh fruit and vegetables, you can also eat foods that have not lost their nutrients as a result of storage or not being harvested at the right time.

Evidently, it's not hard to begin incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let's go back to chocolate layer cake with whipped hazelnut cream filling and frosting recipe. You can have chocolate layer cake with whipped hazelnut cream filling and frosting using 22 ingredients and 23 steps. Here is how you achieve it.

The ingredients needed to prepare Chocolate Layer Cake with Whipped Hazelnut Cream Filling and Frosting:

  1. Provide of FOR CHOCOLATE CAKE.
  2. Prepare 1 3/4 cups of all purpose flour.
  3. Get 2 cups of granulated sugar.
  4. You need 3/4 cup of unsweetened cocoa powder.
  5. Take 1 1/2 teaspoon of baking powder.
  6. Take 1 1/2 teaspoon of baking soda.
  7. Prepare 1/2 teaspoon of salt.
  8. Prepare 2 of large eggs.
  9. Provide 1 cup of whole milk.
  10. You need 1/2 cup of canola oil.
  11. Get 1 teaspoon of vanilla extract.
  12. Take 1 cup of hot water.
  13. Take of FOR THE HAZELNUT FILLING AND FROSTING.
  14. Get 3 cups of heavy whipping cream, cold.
  15. Provide 8 ounces of mascarpone cheese, at room temperature.
  16. Get 1 cup of nutella, hazelnut spread.
  17. Prepare 2 cups of confectioner's sugar.
  18. Provide 1 teaspoon of vanilla extract.
  19. Use of GARNISH.
  20. Get 1/4 cup of nutella hazelnut spread.
  21. Provide of white and dark chocolate shavings, as needed.
  22. Take of chopped hazelnuts, as needed.

Steps to make Chocolate Layer Cake with Whipped Hazelnut Cream Filling and Frosting:

  1. MAKE CHOCO L ATE CAKE.
  2. Spray 3 - 8 inch cake pans with bakers spray. Preheat oven to 350.
  3. In a bowl whisk together flour, sugar, cocoa power, baking soda, baking powder and salt..
  4. In another bowl whisk together, eggs, milk, canola oil, vanilla and add to flour mixture and beat just until smoooth, beat in hot water just until combined.
  5. Pour evenly into prepared pans and bake for about 15 to 18 minutes just until a toothpick comes out just clean. Cool in pans 15 minutes then remove and cool completely.
  6. .
  7. MAKE NUTELLA FILLING AND FROSTING.
  8. Beat mascarpone and nutella until smooth.
  9. In another chilled bowl beat cream until soft peaks form.
  10. Add sugar and vanilla until it holds its shape.
  11. Fold nutella/mascarpone mixture into whipped cream in 3 additions until uniform in color.
  12. .
  13. ASSEMBLE CAKE Place 1 layer, bottom up on serving plate.
  14. Spread some filling on.
  15. Add second layer of cake, bottom uo.
  16. Frost with more filling.
  17. Add last third layer.
  18. And frost entire cake. Chill at least 2 hours before adding garnishes.
  19. GARNISH CAKE.
  20. Heat nutella spread just until spreadable in the microwave.
  21. Drizzle over cake and decorate with chopped white and dark chocolate and chopped hazelnuts.
  22. .
  23. .

If you find this Chocolate Layer Cake with Whipped Hazelnut Cream Filling and Frosting recipe useful please share it to your close friends or family, thank you and good luck.