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Step-by-Step Guide to Prepare Ultimate Meatball PotPie

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Meatball PotPie

Before you jump to Meatball PotPie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Making the decision to eat healthily has incredible benefits and is becoming a more popular way of living. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make a few simple changes that can start to make a positive impact to our daily eating habits.

To see results, it is definitely not a requirement to drastically change your eating habits. Even more important than totally modifying your diet is simply substituting healthy eating choices whenever possible. In time, you will likely see that you will eat more and more healthy food as your taste buds become accustomed to the change. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate before.

Obviously, it's not hard to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let's go back to meatball potpie recipe. You can have meatball potpie using 10 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Meatball PotPie:

  1. Use 24 of small frozen meatballs.
  2. You need 1 can of condensed cream of mushroom soup.
  3. Take 1 of soup can milk.
  4. Get 1 tablespoon of Montreal Steak Seasoning.
  5. Get 1/2 cup of peas and carrots (frozen).
  6. Get 2 1/4 cups of Bisquick mix.
  7. You need 2/3 cup of milk.
  8. Use 1/2 cup of shredded cheddar cheese.
  9. Provide of Sprinkle parsley flakes.
  10. You need of Butter cooking spray.

Steps to make Meatball PotPie:

  1. Place your 24 frozen meatballs into a bowl......
  2. Add your can of condensed cream of mushroom soup, milk, Montreal Steak seasoning, peas and carrots to meatballs in bowl.......Mix all very well.......
  3. Meanwhile prepare your Bisquick mix by placing Bisquick mix, milk, shredded cheddar cheese and parsley flakes into a bowl.....Mix well.....
  4. Take a muffin pan and lightly spray muffin pan with butter cooking spray......
  5. Place a tablespoon of Bisquick mix into each muffin tin......Make sure you completely cover the whole bottom of your muffin tin !!!.
  6. Next place 2 meatballs and the filling into each muffin tin.....You’ll have some cream of mushroom filling left over, I just put the extra filling into a pan and heated it up and served it over the meatball pot pies !!! 😊.
  7. Bake in a 350 degree oven for 30 minutes......Make sure you put your muffin tin on a cookie tray to catch any drips from your meatball potpie !!! Mine did have some spillage but luckily I had some aluminum foil under the muffin pan !!! 😊.
  8. Let cool for about 10 minutes then remove from muffin pan and set in a plate.....It’s not my most attractive plate of food but it does taste really yummy ! 😂.
  9. Serve with the extra cream of mushroom sauce over the top and enjoy !!! 😋.

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