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Simple Way to Make Ultimate Frosted Sugar Cookie Bars

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Frosted Sugar Cookie Bars

Before you jump to Frosted Sugar Cookie Bars recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is nowadays much more popular than it used to be and rightfully so. The overall economy is impacted by the number of people who are suffering from conditions such as hypertension, which is directly linked to poor eating habits. There are more and more efforts to try to get people to adopt a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people believe that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. It is possible, however, to make several small changes that can start to make a difference to our day-to-day eating habits.

The first change you need to make is to pay more attention to what you purchase when you do your food shopping because it is likely that you tend to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your favorite cereal? One wholesome option that can give you a healthy start to your day is oatmeal. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.

Thus, it should be quite obvious that it's not at all difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let's go back to frosted sugar cookie bars recipe. To make frosted sugar cookie bars you only need 15 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Frosted Sugar Cookie Bars:

  1. Get of Cookie Bars :.
  2. Provide 2 3/4 cups of all purpose flour.
  3. You need 1 1/2 tsp. of baking powder.
  4. Prepare 1/2 tsp. of salt.
  5. Get 1 cup (2 sticks) of unsalted butter, softened to room temperature.
  6. You need 1 1/4 cup of granulated sugar.
  7. Prepare 1 of large egg + 1 large egg yolk, at room temperature.
  8. Get 2 tsp. of vanilla extract.
  9. Get of Frosting :.
  10. Use 1/2 cup (1 stick) of unsalted butter, at room temperature.
  11. Use 1 3/4 cup of confectioners sugar.
  12. Use 2 tbsp. of cream (or milk).
  13. Prepare 1/2 tsp. of vanilla extract.
  14. Prepare Pinch of salt.
  15. Provide of Sprinkles (optional for decoration).

Instructions to make Frosted Sugar Cookie Bars:

  1. Preheat the oven to 350°F. Line a 9x13" baking pan with parchment paper, leaving enough of an overhang to easily luft out the finished bars. Set it aside..
  2. In a large bowl, whisk together the flour, baking powder and salt until thoroughly combined. Set it aside..
  3. Using either a stand mixer fitted with a paddle attachment or a hand mixer, beat the butter on med-high speed until creamy, 1-2 minutes. Then beat in the sugar for 1 minute, until fluffy. Beat in the egg, egg yolk and vanilla extract until combined. Scrape down the sides as needed..
  4. On low speed, add the dry ingredients to the wet and mix until just combined. The dough will be thick and sticky..
  5. Press the dough evenly into the prepared baking pan. Bake for 20-22 minutes, or until the edges are just starting to lightly brown. The center will still look very soft..
  6. Place the baking pan on a wire rack and let it cool completely. Once cool, lift out with the parchment paper and frost..
  7. For the frosting, in a medium bowl using a hand mixer or a stand mixer, beat the butter until creamy, 1-2 minutes. Then add the rest of the frosting ingredients and mix until combined. You can add more cream if you'd like a thinner frosting. Frost the cookie bars before slicing them. You can also decorate with sprinkles after frosting if you'd like to. Use a large, sharp knife to slice them..
  8. Store these in an airtight container for 3 or so days. Don't stack them, as the frosting will not harden and set much..

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