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Recipe of Speedy Meethi seerni

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Meethi seerni

Before you jump to Meethi seerni recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.

Enjoying healthy foods makes all the difference in how we feel. If we eat more healthy snacks and a smaller amount of the unhealthy ones we typically feel much better. Eating more vegetables helps you feel much better than eating a portion of pizza. Sometimes it's difficult to find healthier foods for snacks between meals. You can spend hours at the supermarket searching for an ideal snack foods to help you feel healthy. Why not try some of the following wholesome snacks the next time you need some extra energy?

Try eating almonds unless you suffer from nut allergies. Almonds provide a multitude of health benefits and are an excellent choice when you require a shot of energy. These kinds of nuts have lots of vitamins E, B2, and manganese. They generally do, however, contain tryptophan-the same enzyme that renders you tired after eating turkey. When it comes to almonds, however, they wont make you really miss a nap. Alternatively they will just help your muscles and digestive system relax while also helping you feel less frustrated. Occasionally eating almonds could even be a mood enhancer!

A large variety of instant health snacks is easily accessible. When you make the choice to be healthy, it's easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to meethi seerni recipe. You can have meethi seerni using 10 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Meethi seerni:

  1. Prepare of I cup gramflour.
  2. Take 1/4 of semolina.
  3. Prepare Pinch of salt and sugar.
  4. Get Pinch of baking soda optional or add bit yogurt.
  5. You need of I teaspoon oil.
  6. Take of Water for consistency.
  7. Get of Oil to fry.
  8. Get 1 cup of sugar and half cup water.
  9. Use of I teaspoon lemon juice.
  10. Get 2-3 of Cardamom.

Steps to make Meethi seerni:

  1. Make sugar syrup first.add sugar and water and cardamom with lemon juice in a pan.
  2. Boil for 5 minutes and turn off.
  3. Mix gramflour+semolina+salt+sugar+oil.
  4. Slowly add water for consistency and make thick dough not too hard.
  5. Rest for 30 minutes.
  6. Make oil hot not very hot.stay at low flame.put mixture on any big strainer as I showed and gently with hand rub it.
  7. Put this straight to syrup and boil until syrup thickened and turn the gas off.
  8. Add some more spoons of sugar and keep mixing until it cools down.
  9. Yummy delicious seerni is ready.

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