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Recipe of Homemade Oven-Roasted Salmon and Red Cabbage Salad

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Oven-Roasted Salmon and Red Cabbage Salad

Before you jump to Oven-Roasted Salmon and Red Cabbage Salad recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Opting to eat healthily has many benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get us to follow a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically believe that healthy diets require a great deal of work and will significantly alter how they live and eat. In reality, though, merely making some modest changes can positively affect everyday eating habits.

To see results, it is definitely not a requirement to drastically alter your eating habits. Even more crucial than completely modifying your diet is just substituting healthy eating choices whenever you can. In time, you will probably find that you will eat more and more healthy food as your taste buds become accustomed to the change. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

As you can see, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to oven-roasted salmon and red cabbage salad recipe. You can cook oven-roasted salmon and red cabbage salad using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Oven-Roasted Salmon and Red Cabbage Salad:

  1. Take 1/4 head of red cabbage, thinly sliced.
  2. Take 1 of salmon fillet.
  3. Take 1/4 cup of cilantro, roughly chopped.
  4. You need 1 of tomato, diced.
  5. Take 1 of green onion, diced.
  6. Provide 6 of cucumber slices.
  7. Take 1 tsp of soy sauce.
  8. Get of Juice of 1/2 a lime.
  9. Prepare 1 tsp of olive oil.
  10. Prepare 1/2 tsp of garlic powder.
  11. Prepare 1/2 tsp of tumeric.
  12. You need 1/2 tsp of freshly ground pepper.
  13. Prepare 1/8 tsp of salt.
  14. Take 2 tsp of apple cider vinegar.
  15. Take 2 tsp of flaxseed oil.

Instructions to make Oven-Roasted Salmon and Red Cabbage Salad:

  1. Combine lime juice, soy sauce and olive oil in a medium bowl. Add salmon fillet to coat it, and leave it to marinade in the refrigerator for 15-30 minutes..
  2. Preheat the oven to 425F (220C). Line a baking sheet with parchment paper or aluminum foil..
  3. Place salmon on baking sheet and bake for no longer than 15 minutes..
  4. While the salmon is baking, in a large bowl whisk together the garlic, tumeric, salt, black pepper, vinegar and flaxseed oil. Add the cabbage, tomato, onion, cucumber, cilantro and toss..
  5. When the salmon is done, place on top of the salad and enjoy!.

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