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Recipe of Homemade 5 cheese lasagna

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5 cheese lasagna

Before you jump to 5 cheese lasagna recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

Healthy and balanced eating encourages a feeling of health and wellbeing. We have a tendency to feel way less gross after we increase our daily allowance of wholesome foods and decrease our consumption of junk foods. A salad helps us feel a lot better than a piece of pizza (physically in any case). Deciding on healthier food choices can be tough when it is snack time. You can spend hours at the food market searching for an ideal snack foods to allow you to feel healthy. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

Healthy foods made from whole grains are fantastic for a quick snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it's time for the afternoon meal. Eating on the run may be more healthy with whole grain chips and crackers. Make the modification from refined products just like white bread to the healthier whole grain choices.

There are lots of healthy snacks you can choose that don't involve a lot of preparation or searching. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let's go back to 5 cheese lasagna recipe. You can cook 5 cheese lasagna using 15 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook 5 cheese lasagna:

  1. Prepare 1.5 jars of garlic onion pasta sauce.
  2. You need 2 tablespoons of sugar.
  3. Get 4 tablespoons of Italian herbs.
  4. You need 2 of table spoons onion powder.
  5. Get 2 tablespoons of garlic powder.
  6. Take 1 teaspoon of salt.
  7. Prepare 1 tablespoon of pepper.
  8. Prepare 1 can of diced tomatoes with garlic.
  9. Prepare 1 pound of ground beef.
  10. Prepare 1 box of lasagna noodles.
  11. Provide 2-8 ounce of bags of mozzarella shredded cheese.
  12. You need 2-8 ounce of bags shredded Colby jack cheese.
  13. Use 1 cup of grated or shredded parmesan cheese.
  14. Provide 1-24 ounce of tub of cottage cheese.
  15. Get 1-15 ounce of tub ricotta cheese.

Steps to make 5 cheese lasagna:

  1. Cooked ground beef and chop finely..
  2. Mix 1/2 of all the spices into the ground beef and add in spaghetti sauce and diced tomatoes. Add all of the sugar into it..
  3. Boil noodles until Aldente and drain. Do not rinse pasta..
  4. Start by layering your 13x9 baking pan with noodles then spread some of the ricotta on them then cottage cheese, top with ground beef and sauce mixture then all cheeses, and season each layer as you go with remaining spices..
  5. Repeat until Pan is full topping the final layer with noodles, sauce and meat mixture and shredded cheeses. Keep cottage cheese and ricotta for the internal layers not for the final top layer. I add a little extra Italian seasoning and pepper on top. For appearance and taste..
  6. Cover and bake on 375 for 35-45 minutes until got all the way through and cheese fully melted. Remove foil last 10 minutes for baking to brown cheese lightly..
  7. Let stand for at least 30 minutes before serving so sauce and noodles can set a little firmer. Pairs great with Texas toast or salad or perfectly delicious all by itself! This recipe makes at least an 8-10 lb pan of lasagna but holds for about 5-7 days in the fridge..

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