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How to Make Super Quick Homemade Ground Beef Enchiladas

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Ground Beef Enchiladas

Before you jump to Ground Beef Enchiladas recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.

We are all aware that consuming healthy foods can help us really feel better in our bodies. Whenever we eat more healthy snacks and a smaller amount of the detrimental ones we usually feel much better. A piece of pizza will not have you feeling as healthy as eating a fresh green salad. This is often a problem, nonetheless, when it comes to eating between meals. Finding snacks that will help us feel better and enhance our levels of energy often involves lots of shopping and painstaking reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?

If you might be looking for a fast snack, you can't go wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will keep you until it's time for the afternoon meal. Chips and crackers made from whole grains can be fantastic for quick snack foods to eat on the go. Whole grains are generally better than refined grains included in white bread.

You will find lots of healthy snacks you can choose that don't involve a lot of preparation or searching. Determining to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let's go back to ground beef enchiladas recipe. You can have ground beef enchiladas using 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Ground Beef Enchiladas:

  1. You need 1 lb. of Ground Chuck.
  2. Take 1/4 C of Diced White Onion.
  3. You need 1 can of Chili Beans (undrained).
  4. Get 1 (14 oz) of can Red Enchilada Sauce.
  5. Prepare of Flour Tortillas.
  6. Prepare 2 C of Shredded Cheddar Cheese.
  7. Prepare 1 (4 oz) of can Sliced Black Olives.

Instructions to make Ground Beef Enchiladas:

  1. Preheat oven to 350. Spray a 9x13 casserole dish with cooking spray..
  2. In large pan, add ground chuck and onion and cook until meat is browned. Drain..
  3. Add beans and 1/4 C of the Enchilada Sauce to the meat mixture and simmer for 8-10 mins on low heat. Remove and let cool for about 5-6 mins in order to handle..
  4. Add Meat/Bean mixture and a small portion of the cheddar cheese onto each tortilla and roll. Place each into the baking dish with seam facing down..
  5. Pour remaining sauce and sprinkle remaining cheese and olives on top..
  6. Bake for 20 minutes. Let cool for 5 minutes after removing..

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