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How to Make Quick Lemon cranberry Almond Biscotti

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Lemon cranberry Almond Biscotti

Before you jump to Lemon cranberry Almond Biscotti recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.

Healthy eating is now much more popular than it used to be and rightfully so. The overall economy is affected by the number of men and women who are dealing with health problems such as high blood pressure, which is directly associated with poor eating habits. There are more and more efforts to try to get us to follow a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically assume that healthy diets require a lot of work and will significantly alter the way they live and eat. Contrary to that information, individuals can alter their eating habits for the better by implementing a couple of small changes.

In order to see results, it is definitely not essential to drastically modify your eating habits. Even more crucial than entirely changing your diet is just simply substituting healthy eating choices whenever possible. As you get used to the taste of healthy foods, you will see that you're eating more healthily than you used to. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate before.

Therefore, it should be somewhat obvious that it's not difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let's go back to lemon cranberry almond biscotti recipe. To make lemon cranberry almond biscotti you only need 11 ingredients and 11 steps. Here is how you do that.

The ingredients needed to make Lemon cranberry Almond Biscotti:

  1. Provide 3/4 cup of sugar.
  2. Get 1/2 cup of oil.
  3. Provide 2 of large eggs.
  4. Prepare of Zest of one lemon.
  5. You need 2 tsp of vanilla extract.
  6. Get 3/4 cup of almonds.
  7. Provide 1/2 cup of cranberries.
  8. Take 1 3/4 cups of all purpose flour.
  9. Use 2 tsp of baking powder.
  10. Prepare Pinch of salt.
  11. Take of Some egg wash.

Instructions to make Lemon cranberry Almond Biscotti:

  1. Preheat oven to 325 F.
  2. Wish together sugar, egg, lemon zest, oil and vanilla..
  3. Sift in the flour, baking powder and salt together.
  4. Mix with a spatula until combined into a sticky dough.
  5. Divide dough into two and shoe each half into a 12 inch long log and arrange onto parchment lined baking sheet.
  6. Brush with some egg wash and bake for 25-30 minutes.
  7. Let the logs cool completely before cutting.
  8. Cut the logs with a sharp serrated knife into 1/2 to 3/4 inch slices.
  9. Arrange back onto the tray cut side up and bake at 325 for 50 minutes or until dry and hard to your liking.
  10. Store in airtight container and lasts for weeks.
  11. Dip into coffee or milk or just enjoy them just as is..

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