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Recipe of Quick Revina (semolina cake)

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Revina (semolina cake)

Before you jump to Revina (semolina cake) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for this. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by making several small changes.

The first change you can make is to pay more attention to what you purchase when you go to the grocery because it is likely that you tend to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your breakfast cereal? A good healthy option can be porridge oats which have been found to be good for your heart and can give you good sustainable energy at the start of the day. If you'd rather not eat oatmeal on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.

Hence, it should be quite obvious that it's not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let's go back to revina (semolina cake) recipe. To cook revina (semolina cake) you need 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Revina (semolina cake):

  1. Take 120 g of butter.
  2. Get 350 g of sugar.
  3. Provide 100 g of self-raising flour.
  4. Get 200 ml of milk.
  5. Get 4 of eggs.
  6. Get 200 g of semolina.
  7. Get 1 of lemon zest.
  8. Provide 1/2 of lemon juice.
  9. Take 150 g of almonds (peeled).

Steps to make Revina (semolina cake):

  1. Cream butter and 150g sugar.
  2. Add egg yolk one at a time.
  3. Add flour,milk,semolina, lemon zest, and mix well.
  4. Whip egg whites and incorporate to the cake mixture.
  5. Bake at 170 degrees C for 40-45 mins.
  6. Make syrup: Bring 20cl water to a boil, add the remaining sugar and lemon juice.simmer for about 5-10mins leave to cool.
  7. When the cake has cooled down,moistened it with the syrup Decorate with the almonds.
  8. Ready to be eaten.

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