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Steps to Make Homemade Banana fritters

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Banana fritters

Before you jump to Banana fritters recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.

Healthy eating helps bring about a feeling of health and wellbeing. Increasing our intake of sensible foods while lowering the intake of unhealthy types plays a role in a more healthy feeling. Eating more fresh vegetables helps you feel much better than eating a slice of pizza. This is often a problem, nonetheless, in terms of eating between meals. You can spend numerous hours at the grocery store searching for an ideal snack foods to make you feel healthy. Here are some healthy snacks that you can use when you need a fast pick me up.

Probably the most popular treats is low fat yogurt. Eating yogurt in place of a wholesome larger lunch isn't a good idea. Low fat yogurt makes a fantastic snack, nevertheless. Along with calcium, it really is a good source of necessary protein and vitamin B. Yogurt is often eaten to help preserve the digestive system considering that it is so easily digestible by many people. Try adding some healthy nuts to unsweetened low fat yogurt for a healthy snack idea. It's an uncomplicated way to lessen sugar while still enjoying a tasty snack.

You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the determination to be healthy, it's easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to banana fritters recipe. You can cook banana fritters using 7 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook Banana fritters:

  1. Prepare 2 of ripe plantains.
  2. Take 1/4 cup of Sugar.
  3. You need 1 cup of Maida.
  4. Prepare 1 of egg.
  5. Use 1/4 tsp of baking soda.
  6. You need 1 pinch of Salt.
  7. You need As needed of Water to form batter.

Steps to make Banana fritters:

  1. First mix the batter with maida,salt,soda,egg and water and beat well to form a dosa batter.
  2. Cut the plantains lenghth wise and dip in the batter and deep fry.sprinkle sugar.

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