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Step-by-Step Guide to Prepare Perfect Chinese idli tadka

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Chinese idli tadka

Before you jump to Chinese idli tadka recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

The benefits of healthy eating are now being given more publicity than ever before and there are good reasons why this is so. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get us to adopt a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically think that healthy diets call for a lot of work and will significantly change the way they live and eat. Contrary to that information, individuals can change their eating habits for the better by carrying out a couple of simple changes.

One way to address this to begin seeing some results is to understand that you do not have to change everything instantly or that you need to altogether eliminate certain foods from your diet. It's not a bad idea if you want to make major changes, but the most vital thing is to bit by bit switch to making healthier eating selections. Soon enough, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will find that you no longer wish to eat the old diet.

Therefore, it should be fairly obvious that it's not at all hard to add healthy eating to your life.

We hope you got benefit from reading it, now let's go back to chinese idli tadka recipe. To make chinese idli tadka you need 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Chinese idli tadka:

  1. Prepare 1 cup of semolina.
  2. Provide Half of cup curd.
  3. Use 1 tsp of salt.
  4. Prepare 1 tsp of black pepper.
  5. Take 1 tsp of red chilli powder.
  6. Prepare 1 tsp of chaat masala.
  7. Provide 1 tsp of eno fruit salt or baking powder.
  8. Prepare Half of tsp baking soda if eno not available.
  9. Use of Small onion sliced for tadka.
  10. Use 1 tsp of cumin and mustard seeds.
  11. Provide 1 packet of Chinese chilli masala if available.
  12. Take of Ketchup and soy sauce optional.

Steps to make Chinese idli tadka:

  1. Mix curd and semolina with all spices and mix well.rest for 10 minutes.add baking soda and powder if eno unavailable but if eno is here then it's best to make anything fluffy like bread dhokla,cake or other fluffy dishes.
  2. Mix well and set a pan add water and set stand in center.pour mixture into small bowls after greasing with oil or idli plates if have.steam for 10 minutes and take out..
  3. Otherwise roast cumin and mustard seeds.add ketchup and soy sauce with Chinese masala.add little water and mix well.make a thick masala tadka and add idli cut pieces in this mixture to coat well..
  4. Enjoy yummy mouthwatering Chinese idli.stay safe stay healthy and happy.

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