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Recipe of Homemade Stuffed tomatoes with minced pork

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Stuffed tomatoes with minced pork

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We hope you got benefit from reading it, now let's go back to stuffed tomatoes with minced pork recipe. To cook stuffed tomatoes with minced pork you only need 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stuffed tomatoes with minced pork:

  1. You need 300 g of minced pork.
  2. You need 5 of tomatoes.
  3. Prepare of a:.
  4. Provide 2 tsp of chopped garlic.
  5. Provide 2 tsp of chopped spring onion.
  6. Prepare 2 tsp of salt.
  7. You need 1 tsp of chicken stock granules.
  8. Get 2 tsp of shaoxing wine.
  9. Get Pinch of cornflour.
  10. Take of Gravy.
  11. Use 30 ml of water.
  12. Take 1 tsp of cooking oil.
  13. Get as needed of Cornflour solution.
  14. Prepare of b:.
  15. Get 1 tsp of shaoxing wine.
  16. Take 1/4 tsp of chicken stock granules.
  17. Use 1 tsp of sugar.

Instructions to make Stuffed tomatoes with minced pork:

  1. Rinse the tomatoes and trim off the tops, scoop out the soft pulp and seeds, wipe dry and set aside..
  2. Combine the minced pork and A to make filling..
  3. Stuff the filling into the tomatoes, then brush each tomato and the surface with oil..
  4. Arrange the stuffed tomatoes in an aluminum foil plate, place in the convention oven and bake at 175c for 25-30 minutes..
  5. Heat 1 tbsp of oil in wok, add in water and B, bring to a boil and thicken with cornflour solution..
  6. Spoon over the baked tomatoes and serve..

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