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Recipe of Any-night-of-the-week Rice noodle soup *phake pho*

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Rice noodle soup *phake pho*

Before you jump to Rice noodle soup *phake pho* recipe, you may want to read this short interesting healthy tips about Snacks that offer You Power.

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If you are looking for a fast snack, you can't go completely wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it's time for the afternoon meal. Chips and crackers made from whole grains can be excellent for quick treats to eat on the go. Selecting whole grain foods is always better than eating the processed grains we commonly come across in our grocery stores.

A large selection of instant health snacks is easily available. When you make the determination to be healthy, it's easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to rice noodle soup *phake pho* recipe. You can have rice noodle soup *phake pho* using 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Rice noodle soup *phake pho*:

  1. Get 3 of to 4 cups of water.
  2. Provide 2 of beef soup bullion i used knor brand.
  3. Prepare 2 dash of garlic powder.
  4. Take 2 dash of ground ginger.
  5. Take 1 dash of ground black pepper.
  6. Use 2 dash of red pepper flakes.
  7. Provide 1/4 packages of rice noodles (i think the pack is separated in 4) add more if you like.
  8. Take 2 dash of dry chopped onion.

Instructions to make Rice noodle soup *phake pho*:

  1. Add all ingredients except noodles to pot bring to a boil let bullion dissolve then add rice noodles boil 10 to 12 more minutes.
  2. Add broth and noodles to bowl and enjoy..
  3. Fresh spinach, green onions or mushrooms would work great in this soup.....
  4. FYI noodles are pretty long i took a knife and gave them a rough chop before serving.

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