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How to Prepare Award-winning Avocado egg spaghetti squash

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Avocado egg spaghetti squash

Before you jump to Avocado egg spaghetti squash recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.

Healthy and balanced eating encourages a feeling of well being. We tend to feel way less gross after we increase our consumption of healthy foods and lower our consumption of junk foods. A little bit of pizza doesn't cause you to feel as healthy as ingesting a fresh green salad. Sometimes it's hard to find wholesome foods for something to eat between meals. You can spend hours at the supermarket searching for the perfect snack foods to help you feel healthy. Why not try some of the following wholesome snacks the next time you need some extra energy?

Certain foods made from whole grains are excellent for a easy snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it's time for lunch break. Chips and crackers made from whole grains can be excellent for quick snacks to eat on the go. Deciding on whole grain snacks is always far better than eating the highly processed grains we commonly come across in our grocery stores.

A large selection of instant health snacks is easily accessible. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let's go back to avocado egg spaghetti squash recipe. To make avocado egg spaghetti squash you only need 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Avocado egg spaghetti squash:

  1. Use of spaghetti squash.
  2. You need of avocado.
  3. Get of egg.
  4. Use of chicken (if you want).
  5. Use of mozzarella & parmesan cheese.
  6. Get of salsa.
  7. Take of salt & pepper.
  8. Use of olive oil.
  9. Use of ketchup.
  10. Provide of dried herbs.

Instructions to make Avocado egg spaghetti squash:

  1. Microwave until you can cut it in half. scoop the seeds out and spread olive oil and sprinkle salt & pepper on the cutting surface. Bake for 35min in 425F..
  2. Cut avocado (and chicken) in pieces. Salsa on the side..
  3. Scrape the flesh and mix with 2. Crack 2 eggs on top. Bake for another 10min..
  4. Add cheese on top, another 5min..
  5. Drizzle ketchup and dried herbs..

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